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Whole Wheat Flour, Prairie Gold, Certified Glyphosate Free, Flour - Country Life Natural Foods

Grown on a farm in Montana and ground up finely, Prairie Gold Flour is 100% whole wheat flour that is made from hard white spring wheat. This versatile flour can be used as a substitute for white flour in many recipes, providing a lighter and sweeter taste. Plus, it's 100% whole grain so anything you can make with it will be better for you, too. Prairie Gold Flour is non-GMO and Certified Glyphosate Free!

Ingredients:
whole wheat

Organic: NO

Non-GMO: YES

Certified Gluten-Free: NO

Kosher: YES

Vegan: YES

Country of Origin: USA-MONTANA

Brand: WHEAT MONTANA

5.00 ( 7  Reviews )
SKU: 091002
SKU: 095062
Size
$24.95
Sale price  $24.95 Regular price 
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From: United States
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Whole Wheat Flour, Prairie Gold, Certified Glyphosate Free 10 lb

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Nutrition Facts

60 servings per container

Serving Size 1/4 cup (38g)

Calories 120 kcal

  • Total Fat 1g2%
  • Saturated Fat 0g0%
  • Trans Fat 0g
  • Cholesterol 0mg0%
  • Sodium 0mg
  • Total Carbohydrate 28g
  • Dietary Fiber 6g24%
  • Total Sugars <1g
  • Includes 0g Added Sugars
  • Protein 6g
  • Vitamin D 0mcg
  • Calcium 0mg0%
  • Iron 0mg0%
  • Potassium 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Frequently Asked Questions

What sizes does Certified Glyphosate Free Prairie Gold Whole Wheat Flour come in?
It is available in 10 lb and 50 lb (Best buy date 12/8/26), so you can pick the size that fits your needs.
What are the ingredients in Certified Glyphosate Free Prairie Gold Whole Wheat Flour?
The ingredients are: whole wheat.
What are the nutrition facts for a serving of Certified Glyphosate Free Prairie Gold Whole Wheat Flour?
A 1/4 cup (38g) serving of Certified Glyphosate Free Prairie Gold Whole Wheat Flour has 120 calories, 6g of protein, 28g of carbohydrates, 6g of fiber, 1g of fat and 0mg of sodium.
How can I use Certified Glyphosate Free Prairie Gold Whole Wheat Flour?
This versatile flour can be used as a substitute for white flour in many recipes, providing a lighter and sweeter taste.
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