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Bob's Red Mill Brown Rice Flour is 100% stone ground and has a mild, nutty flavor. Use this versatile gluten free flour as breading, for thickening sauces and gravies and in baked goods like pancakes, muffins and gluten free bread.
Bob's Red Mill Brown Rice Flour is 100% stone ground and has a mild, nutty flavor. Use this versatile gluten free flour as breading, for thickening sauces and gravies and in baked goods like pancakes, muffins and gluten free bread.
SKU:
364129
$8.95
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$8.95
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Frequently Asked Questions
What does brown rice flour taste like?
Bob's Red Mill Brown Rice Flour is 100% stone ground from whole grain brown rice and has a mild, nutty flavor.
Is brown rice flour gluten-free?
Yes. This brown rice flour is listed as gluten-free.
How can I use brown rice flour?
Use it for breading, for thickening sauces and gravies, and in pancakes, muffins and gluten-free breads.
How should I store brown rice flour?
As a whole grain flour, it keeps longest in an airtight container in a cool place, and refrigerating or freezing the 24 oz bag extends its life.
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